Oreo Rice Krispie Treats

Last weekend I made a batch of THE BEST rice krispie treats I've ever made.

Seriously they were so good! Obviously adding Oreo cookies to anything

is going to make it better, but I think the addition of more marshmallows

and white chocolate chips is the secret weapon!

 

I've always wanted to make extra large rice krispie treats - like the ones you 

see in bakeries or specialty stores, so I made this batch in a 9x9 bake

dish instead of the usual 9x13. They're so thick and delicious!

I hope that you enjoy them too!

 Oreo Rice Krispie Treats

6 T butter

2 - 10 ounce bags of mini marshmallows (2 cups set aside)

1/2 tsp. vanilla extract

1/2 tsp. sea salt

8 cups crispy rice cereal

2 cups chopped Oreo cookies

1/2 cup white chocolate chips

For thick rice krispie treats (like the ones in my photos), use a greased 9x9 bake dish.

In a large pot, melt butter over medium heat. Add marshmallows (except for the 2 cups 

that you set aside) and stir until completely melted. Remove from heat and stir in vanilla

and salt. Add the cereal and then the chopped cookies; gently stirring until completed coated.

Fold in the remaining two cups of marshmallows and white chocolate chips.

Lightly press mixture into the greased pan. I spray my hands with cooking spray to press

the mixture.

Drizzle with melted white chocolate and crushed Oreo's.

Enjoy!